Frozen Whole Sea Bass
Frozen Whole Sea Bass
Silvery and wild caught, cleaned at sea with shallow cuts scored along the body so heat reaches the bone evenly. Snow-white flesh, tight grain, mild and sweet.
Highlights
- Pre-gutted, pre-scaled and scored for faster cooking
- Compact flesh that holds together in long braises
- Clean flavour with almost no fishiness
- Vacuum sealed for a long freezer life
- Equally suited to Asian and Western kitchens
How To Serve
Steam whole with ginger and scallion, poach in a chilli and Sichuan pepper broth, pan-fry until golden, or braise in soy and spice. Thaw in the refrigerator, never on the bench.
Storage
Keep at -18 C or below. Do not refreeze after thawing; consume within 2-3 days of defrosting.
Details
This product is crafted with quality materials to ensure durability and performance. Designed with your convenience in mind, it seamlessly fits into your everyday life.
Shipping & Returns
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We are committed to ensuring a positive shopping experience for all our customers. If for any reason you wish to return an item, we invite you to reach out to our team for assistance, and we will evaluate every return request with care and consideration.
